Wirkstoffe · Antioxidantien

Lactobacillus/Camellia Sinensis Leaf/Clover Flower/Cocoa Flower Ferment Filtrate

INCI: LACTOBACILLUS/CAMELLIA SINENSIS LEAF/CLOVER FLOWER/COCOA FLOWER FERMENT FILTRATE

Antioxidans, Hautschützend

Function (EN)

ANTIOXIDANT, SKIN PROTECTING

CAS-Nr.

EC-Nr.

EU-Status

Frei verwendbar

Beschreibung

Lactobacillus/Camellia Sinensis Leaf/Clover Flower/Cocoa Flower Ferment Filtrate is a filtrate of the product obtained by the fermentation of the leaves of Camellia sinensis, and flowers of Triflium pratense and Theobroma cacao by the microorganism, Lactobacillus

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