Hydrolyzed Cranberry Fruit/Leaf Extract

INCI: HYDROLYZED CRANBERRY FRUIT/LEAF EXTRACT
Hautschützend
Function (EN)
SKIN PROTECTING
CAS-Nr.
90131-85-4
EC-Nr.
290-400-3
EU-Status
Frei verwendbar

Beschreibung

Hydrolyzed Cranberry Fruit/Leaf Extract is the hydrolysate of an extract of the leaves and fruit of the Myrtille, Vacciniium vitis-idaea, Ericaceae, obtained by acid, enzyme or other method of hydrolysis

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